
Product Details
1. Pumpkin Seeds (Pepitas)
(150 Gram jar)
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Nutrients: Rich in magnesium, zinc, protein, and healthy fats.
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Benefits: Supports heart health, prostate health, and improves sleep (contains tryptophan).
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Uses: Eaten raw or roasted, added to salads, granola, or smoothies.
2. Sunflower Seeds
(150 Gram jar)
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Nutrients: High in vitamin E, selenium, and healthy fats.
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Benefits: Antioxidant properties, supports skin and heart health.
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Uses: Snack on them, add to trail mix, or sprinkle on baked goods and salads.
3. Watermelon Seeds
(150 Gram jar)
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Nutrients: Good source of protein, magnesium, iron, and zinc.
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Benefits: Boosts energy and metabolism; supports immune function.
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Uses: Roasted as a snack or ground into seed flour.
4. Sesame Seeds (150 Gram jar)
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Nutrients: High in calcium, iron, magnesium, and healthy fats.
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Benefits: Strengthens bones, lowers cholesterol, and has antioxidant effects.
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Uses: Common in Asian cuisine, sprinkled on bread, salads, or made into tahini.
5. Chia Seeds
(150 Gram jar)
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Nutrients: Rich in omega-3 fatty acids, fiber, and protein.
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Benefits: Supports digestion, heart health, and weight loss.
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Uses: Soaked in water/milk (forms gel), added to smoothies, yogurts, or baking.
6. Flax Seeds
(150 Gram jar)
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Nutrients: High in omega-3s, lignans (antioxidants), and fiber.
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Benefits: Improves digestion, lowers cholesterol, and balances hormones.
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Uses: Ground and added to smoothies, oatmeal, or used in baking.